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Cheese Spice Puff Buffs

Featured in: Quick Snacks & Appetizers

These flaky puff pastry bites combine grated cheddar and Parmesan cheese with smoked paprika, oregano, and a hint of black pepper and chili flakes. The cheese and spice mixture is pressed into a ready-rolled puff pastry sheet, cut into squares, brushed with egg wash, then baked until golden and crisp. Ideal as a savory appetizer, these bites are quick to prepare and offer a delightful mix of creamy, spicy, and flaky flavors.

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Updated on Sat, 13 Dec 2025 12:25:00 GMT
Golden, flaky Cheese and Spice Puff Pastry Bites, perfectly baked and ready to be enjoyed as a savory snack. Save
Golden, flaky Cheese and Spice Puff Pastry Bites, perfectly baked and ready to be enjoyed as a savory snack. | milestonepan.com

Flaky, golden puff pastry bites filled with a blend of cheeses and aromatic spices—a perfect, crowd-pleasing appetizer for any gathering.

Preparation Time: 15 minutes Cooking Time: 18 minutes Total Time: 33 minutes

Ingredients

  • Dairy: 100 g grated cheddar cheese, 50 g grated Parmesan cheese, 1 egg (beaten, for egg wash)
  • Pastry: 1 sheet (about 250 g) ready-rolled puff pastry (all-butter recommended), thawed if frozen
  • Spices & Seasoning: 1/2 tsp smoked paprika, 1/2 tsp dried oregano, 1/4 tsp freshly ground black pepper, 1/4 tsp chili flakes (optional, for heat), 1/4 tsp salt

Instructions

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Step 1:
Preheat the oven to 200°C (400°F). Line a baking tray with parchment paper.
Step 2:
In a bowl, mix grated cheddar, Parmesan, paprika, oregano, black pepper, chili flakes (if using), and salt.
Step 3:
Unroll the puff pastry sheet onto a lightly floured surface. Evenly sprinkle the cheese and spice mixture over the entire surface.
Step 4:
Gently press the mixture into the pastry with a rolling pin to help it adhere.
Step 5:
Cut the pastry into 24 equal squares or rectangles using a sharp knife or pizza cutter.
Step 6:
Place the pieces onto the prepared baking tray, leaving a little space between each.
Step 7:
Brush the tops with beaten egg for a golden finish.
Step 8:
Bake for 15–18 minutes, or until the pastry is puffed and golden brown.
Step 9:
Transfer the bites to a wire rack and let cool slightly before serving.
Product image
Make fresh ice for iced coffee, cocktails, chilling ingredients, and keeping drinks cold while cooking.
Check price on Amazon
Product image
Make fresh ice for iced coffee, cocktails, chilling ingredients, and keeping drinks cold while cooking.
Check price on Amazon
Appetizing close-up of Cheese and Spice Puff Pastry Bites, showing a crispy exterior and bubbly, cheesy filling. Save
Appetizing close-up of Cheese and Spice Puff Pastry Bites, showing a crispy exterior and bubbly, cheesy filling. | milestonepan.com

Serve with a light herbed yogurt dip or spicy tomato chutney to enjoy a family favorite.

Notes

Swap cheddar for Gruyère or Emmental for a different flavor profile. Add a pinch of cumin or curry powder for an extra kick.

Required Tools

Baking tray, Parchment paper, Mixing bowl, Rolling pin, Sharp knife or pizza cutter, Pastry brush

Nutritional Information

Calories: 85 Total Fat: 6 g Carbohydrates: 6 g Protein: 2 g per bite.

Freshly baked Cheese and Spice Puff Pastry Bites, ideal appetizers, with steam rising, promising a flavorful experience. Save
Freshly baked Cheese and Spice Puff Pastry Bites, ideal appetizers, with steam rising, promising a flavorful experience. | milestonepan.com
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These puff pastry bites are ideal for quick appetizers and can be customized to suit your taste.

Recipe FAQs

→ How do I prevent the pastry from becoming soggy?

Make sure to press the cheese and spice mixture firmly into the pastry and bake immediately to avoid moisture buildup. Using a hot oven helps the pastry remain crisp.

→ Can I substitute the cheeses used?

Yes, Gruyère or Emmental can replace cheddar or Parmesan to provide a different flavor profile while maintaining a creamy texture.

→ What spices enhance the flavor of the filling?

Smoked paprika, dried oregano, black pepper, and optional chili flakes add warmth and aromatic notes that elevate the cheese blend.

→ Is it possible to prepare these bites in advance?

Yes, you can assemble the bites ahead of time and refrigerate them. Bake shortly before serving for the best puff and crispness.

→ What dips pair well with these bites?

Light herbed yogurt dips or spicy tomato chutney complement the savory and spicy flavors beautifully, adding freshness.

Cheese Spice Puff Buffs

Flaky golden bites with a blend of cheeses and aromatic spices, perfect for gatherings.

Prep Time
15 min
Time to Cook
18 min
Time Needed
33 min
Created by Caleb Barnes


Skill Level Easy

Cuisine International

Servings Yielded 24 Number of Servings

Special Diets Meatless

What You'll Need

Dairy

01 1 cup grated cheddar cheese
02 1/2 cup grated Parmesan cheese
03 1 large egg, beaten (for egg wash)

Pastry

01 1 sheet (about 9 oz) ready-rolled all-butter puff pastry, thawed if frozen

Spices & Seasoning

01 1/2 teaspoon smoked paprika
02 1/2 teaspoon dried oregano
03 1/4 teaspoon freshly ground black pepper
04 1/4 teaspoon chili flakes (optional)
05 1/4 teaspoon salt

How To Make

Step 01

Preheat oven and prepare tray: Set oven to 400°F and line a baking tray with parchment paper.

Step 02

Combine cheeses and spices: In a mixing bowl, blend grated cheddar, Parmesan, smoked paprika, dried oregano, black pepper, chili flakes (if using), and salt.

Step 03

Prepare pastry for filling: Unroll puff pastry onto a lightly floured surface and evenly sprinkle the cheese-spice mixture over it.

Step 04

Incorporate mixture into pastry: Gently press the mixture into the pastry using a rolling pin to ensure adhesion.

Step 05

Cut into individual pieces: Slice the pastry into 24 equal squares or rectangles with a sharp knife or pizza cutter.

Step 06

Arrange on baking tray: Place each piece on the prepared tray, spacing slightly apart.

Step 07

Apply egg wash: Brush the tops with beaten egg to enhance browning and shine.

Step 08

Bake until golden: Bake in the preheated oven for 15 to 18 minutes, until pastry puffs and turns a golden brown.

Step 09

Cool before serving: Transfer the bites to a wire rack and allow to cool slightly before serving.

Tools Needed

  • Baking tray
  • Parchment paper
  • Mixing bowl
  • Rolling pin
  • Sharp knife or pizza cutter
  • Pastry brush

Allergen Details

Review each ingredient for allergens and speak with your healthcare provider if you have questions.
  • Contains milk, egg, and gluten. May contain traces of nuts or soy; verify ingredient labels if allergic.

Nutrition (per serving)

For informational use only. Always consult with a health professional if needed.
  • Calorie Count: 85
  • Fats: 6 g
  • Carbohydrates: 6 g
  • Proteins: 2 g