Browse Every Recipe - Page Number 8

Savory orzo cooked in broth with garlic, Parmesan, cream, and spinach for a creamy, satisfying dish.

A fresh, protein-packed wrap combining creamy dressing, crisp greens, and plant-based ingredients.

Fluffy egg muffins loaded with colorful veggies for a protein-rich breakfast or snack.

Flaked salmon paired with seasoned rice and customizable fresh toppings served warm.

Seared smashed beef on tortillas topped with cheese, lettuce, and salsa for a tasty handheld meal.

A creamy blend of spiced pumpkin purée, Greek yogurt, and granola for a healthy autumn snack.

Golden folded tortilla with eggs, cheese, bacon, and fresh veggies, pan-fried for a handheld morning treat.

Succulent garlic shrimp layered with melted cheese on toasted sourdough for a delicious twist.

A crunchy cabbage slaw enhanced with sesame oil and toasted seeds for a fresh, fiber-rich dish.