Weeknight Dinners

A speedy method for cooking pasta directly in a bowl using just a microwave.

Crispy buffalo-style cauliflower in a creamy ramen broth garnished with fresh veggies and sesame seeds.

Baked pasta in spiced tomato sauce topped with perfectly cooked eggs and fresh herbs.

Tender tandoori-spiced chicken with creamy yogurt sauce and melted cheese in a crispy tortilla wrap.

Aromatic tandoori-spiced chicken marinated in yogurt and roasted until crispy. A vibrant, crowd-pleasing Indian main dish.

Tender chicken thighs coated in a sticky honey-garlic glaze with soy sauce, perfectly caramelized and bursting with flavor.

Bold and savory Korean fried rice with tangy kimchi, gochujang chili paste, and fluffy eggs. Ready in 25 minutes.

Savory Japanese street food with fluffy cabbage pancakes, tangy sauce, mayonnaise, bonito flakes, and vibrant toppings.

Pan-fried chicken breasts in a bright lemon and caper cream sauce. Tender, tangy, and irresistibly comforting.